| 74.6 |
Oil, safflower, salad or cooking, linoleic, (over 70%)
|
| 69.9 |
Oil, grapeseed
|
| 67.8 |
Oil, flaxseed, cold pressed
|
| 65.7 |
Oil, sunflower, linoleic, (approx. 65%)
|
| 64.9 |
Oil, flaxseed, contains added sliced flaxseed
|
| 63.3 |
Oil, walnut
|
| 62.4 |
Oil, poppyseed
|
| 61.7 |
Oil, wheat germ
|
| 58.9 |
Oil, industrial, soy, low linolenic
|
| 58.2 |
Oil, industrial, soy, refined, for woks and light frying
|
| 57.7 |
Oil, soybean, salad or cooking
|
| 54.7 |
Oil, corn, industrial and retail, all purpose salad or cooking
|
| 53.1 |
Oil, tomatoseed
|
| 52.1 |
Oil, industrial, soy, ultra low linolenic
|
| 51.9 |
Oil, cottonseed, salad or cooking
|
| 48.1 |
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed
|
| 47.2 |
Nuts, walnuts, english
|
| 45.3 |
Oil, soybean lecithin
|
| 45.2 |
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry
|
| 44.2 |
Nuts, walnuts, dry roasted, with salt added
|
| 42.7 |
Nuts, butternuts, dried
|
| 41.7 |
Oil, sesame, salad or cooking
|
| 40.9 |
Oil, oat
|
| 40.3 |
Fish oil, salmon
|
| 40.1 |
Oil, sunflower, linoleic (less than 60%)
|
| 38.1 |
Seeds, hemp seed, hulled
|
| 37.6 |
Oil, soybean, salad or cooking, (partially hydrogenated)
|
| 37.5 |
Seeds, sunflower seed kernels, toasted, with salt added
|
| 37.5 |
Seeds, sunflower seed kernels, toasted, without salt
|
| 36.8 |
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor
|
| 36.4 |
Nuts, walnuts, black, dried
|
| 36.4 |
Oil, sunflower, linoleic, (partially hydrogenated)
|
| 35.6 |
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables
|
| 35.0 |
Oil, rice bran
|
| 34.3 |
Seeds, sunflower seed kernels, oil roasted, without salt
|
| 34.3 |
Seeds, sunflower seed kernels, oil roasted, with salt added
|
| 34.2 |
Fish oil, menhaden
|
| 34.1 |
Nuts, pine nuts, dried
|
| 33.0 |
Oil, corn, peanut, and olive
|
| 33.0 |
Oil, bearded seal (Oogruk) (Alaska Native)
|