74.6 |
Oil, safflower, salad or cooking, linoleic, (over 70%)
|
69.9 |
Oil, grapeseed
|
67.8 |
Oil, flaxseed, cold pressed
|
65.7 |
Oil, sunflower, linoleic, (approx. 65%)
|
64.9 |
Oil, flaxseed, contains added sliced flaxseed
|
63.3 |
Oil, walnut
|
62.4 |
Oil, poppyseed
|
61.7 |
Oil, wheat germ
|
58.9 |
Oil, industrial, soy, low linolenic
|
58.2 |
Oil, industrial, soy, refined, for woks and light frying
|
57.7 |
Oil, soybean, salad or cooking
|
54.7 |
Oil, corn, industrial and retail, all purpose salad or cooking
|
53.1 |
Oil, tomatoseed
|
52.1 |
Oil, industrial, soy, ultra low linolenic
|
51.9 |
Oil, cottonseed, salad or cooking
|
48.1 |
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed
|
47.2 |
Nuts, walnuts, english
|
45.3 |
Oil, soybean lecithin
|
45.2 |
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry
|
44.2 |
Nuts, walnuts, dry roasted, with salt added
|
42.7 |
Nuts, butternuts, dried
|
41.7 |
Oil, sesame, salad or cooking
|
40.9 |
Oil, oat
|
40.3 |
Fish oil, salmon
|
40.1 |
Oil, sunflower, linoleic (less than 60%)
|
38.1 |
Seeds, hemp seed, hulled
|
37.6 |
Oil, soybean, salad or cooking, (partially hydrogenated)
|
37.5 |
Seeds, sunflower seed kernels, toasted, with salt added
|
37.5 |
Seeds, sunflower seed kernels, toasted, without salt
|
36.8 |
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor
|
36.4 |
Nuts, walnuts, black, dried
|
36.4 |
Oil, sunflower, linoleic, (partially hydrogenated)
|
35.6 |
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables
|
35.0 |
Oil, rice bran
|
34.3 |
Seeds, sunflower seed kernels, oil roasted, without salt
|
34.3 |
Seeds, sunflower seed kernels, oil roasted, with salt added
|
34.2 |
Fish oil, menhaden
|
34.1 |
Nuts, pine nuts, dried
|
33.0 |
Oil, corn, peanut, and olive
|
33.0 |
Oil, bearded seal (Oogruk) (Alaska Native)
|