3100.0 |
Beef, variety meats and by-products, brain, cooked, simmered
|
3100.0 |
Veal, variety meats and by-products, brain, cooked, braised
|
3010.0 |
Beef, variety meats and by-products, brain, raw
|
2559.0 |
Lamb, New Zealand, imported, brains, cooked, soaked and fried
|
2552.0 |
Pork, fresh, variety meats and by-products, brain, cooked, braised
|
2504.0 |
Lamb, variety meats and by-products, brain, cooked, pan-fried
|
2307.0 |
Egg, yolk, dried
|
2195.0 |
Pork, fresh, variety meats and by-products, brain, raw
|
2120.0 |
Veal, variety meats and by-products, brain, cooked, pan-fried
|
2100.0 |
Lamb, New Zealand, imported, brains, raw
|
2043.0 |
Lamb, variety meats and by-products, brain, cooked, braised
|
2017.0 |
Egg, whole, dried, stabilized, glucose reduced
|
1995.0 |
Beef, variety meats and by-products, brain, cooked, pan-fried
|
1630.0 |
Egg, whole, dried
|
1590.0 |
Veal, variety meats and by-products, brain, raw
|
1352.0 |
Lamb, variety meats and by-products, brain, raw
|
1085.0 |
Egg, yolk, raw, fresh
|
1002.0 |
Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled
|
991.0 |
Egg, yolk, raw, frozen, pasteurized
|
975.0 |
Egg Mix, USDA Commodity
|
933.0 |
Egg, turkey, whole, fresh, raw
|
917.0 |
Egg, yolk, raw, frozen, sugared, pasteurized
|
912.0 |
Egg, yolk, raw, frozen, salted, pasteurized
|
884.0 |
Egg, duck, whole, fresh, raw
|
852.0 |
Egg, goose, whole, fresh, raw
|
844.0 |
Egg, quail, whole, fresh, raw
|
791.0 |
Veal, variety meats and by-products, kidneys, cooked, braised
|
766.0 |
Fish oil, herring
|
716.0 |
Beef, variety meats and by-products, kidneys, cooked, simmered
|
710.0 |
Fish oil, sardine
|
648.0 |
Turkey, liver, all classes, cooked, simmered
|
588.0 |
Fish, caviar, black and red, granular
|
570.0 |
Fish oil, cod liver
|
566.0 |
Lamb, New Zealand, imported, liver, cooked, soaked and fried
|
565.0 |
Lamb, variety meats and by-products, kidneys, cooked, braised
|
564.0 |
Chicken, liver, all classes, cooked, pan-fried
|
563.0 |
Chicken, liver, all classes, cooked, simmered
|
523.0 |
Lamb, New Zealand, imported, testes, cooked, soaked and fried
|
521.0 |
Turkey, whole, giblets, cooked, simmered
|
521.0 |
Fish oil, menhaden
|