| 4.4 |
Pork, fresh, variety meats and by-products, ears, frozen, raw
|
| 4.4 |
Fish, whitefish, dried (Alaska Native)
|
| 4.4 |
Seal, bearded (Oogruk), meat, dried (Alaska Native)
|
| 4.1 |
Whale, beluga, meat, dried (Alaska Native)
|
| 3.5 |
Turkey, skin, from retail parts, from dark meat, cooked, roasted
|
| 3.4 |
Seeds, sesame flour, low-fat
|
| 3.3 |
Pork, pickled pork hocks
|
| 3.3 |
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)
|
| 3.3 |
Smelt, dried (Alaska Native)
|
| 3.2 |
Chicken, broilers or fryers, skin only, cooked, roasted
|
| 3.1 |
Peanut flour, defatted
|
| 3.1 |
Pork, fresh, variety meats and by-products, ears, frozen, cooked, simmered
|
| 3.1 |
Turkey, skin from whole (light and dark), roasted
|
| 3.1 |
Seaweed, spirulina, dried
|
| 3.1 |
Egg, white, dried, powder, stabilized, glucose reduced
|
| 3.1 |
Seeds, sunflower seed flour, partially defatted
|
| 3.0 |
Egg, white, dried, stabilized, glucose reduced
|
| 3.0 |
Turkey, young hen, skin only, cooked, roasted
|
| 3.0 |
Fish, cod, Atlantic, dried and salted
|
| 3.0 |
Mollusks, whelk, unspecified, cooked, moist heat
|
| 2.9 |
Chicken, broilers or fryers, skin only, cooked, fried, flour
|
| 2.9 |
Egg, white, dried, flakes, stabilized, glucose reduced
|
| 2.8 |
Egg, white, dried
|
| 2.8 |
Seeds, sesame flour, partially defatted
|
| 2.6 |
Beef, cured, breakfast strips, cooked
|
| 2.6 |
Pork, cured, bacon, cooked, broiled, pan-fried or roasted, reduced sodium
|
| 2.5 |
Pork, cured, bacon, cooked, baked
|
| 2.4 |
Chicken, broilers or fryers, skin only, cooked, stewed
|
| 2.4 |
Seeds, cottonseed flour, low fat (glandless)
|
| 2.4 |
Seeds, cottonseed meal, partially defatted (glandless)
|
| 2.4 |
Pork, fresh, variety meats and by-products, tail, raw
|
| 2.3 |
Veal, variety meats and by-products, liver, cooked, braised
|
| 2.3 |
Pork, fresh, variety meats and by-products, tail, cooked, simmered
|
| 2.2 |
Seeds, safflower seed meal, partially defatted
|
| 2.2 |
Veal, variety meats and by-products, liver, cooked, pan-fried
|
| 2.2 |
Game meat, bison, chuck, shoulder clod, separable lean only, cooked, braised
|
| 2.2 |
Soy flour, defatted
|
| 2.2 |
Beef, round, top round, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised
|
| 2.1 |
Chicken, skin (drumsticks and thighs), cooked, roasted
|
| 2.1 |
Beef, round, bottom round, steak, separable lean only, trimmed to 0" fat, select, cooked, braised
|