| 5.3 | Egg, white, dried, powder, stabilized, glucose reduced | 
    
    
        | 5.1 | Egg, white, dried, stabilized, glucose reduced | 
    
    
        | 5.0 | Egg, white, dried, flakes, stabilized, glucose reduced | 
    
    
        | 4.7 | Seal, bearded (Oogruk), meat, dried (Alaska Native) | 
    
    
        | 4.7 | Egg, white, dried | 
    
    
        | 4.5 | Seaweed, spirulina, dried | 
    
    
        | 4.3 | Whale, beluga, meat, dried (Alaska Native) | 
    
    
        | 3.8 | Fish, cod, Atlantic, dried and salted | 
    
    
        | 3.8 | Fish, whitefish, dried (Alaska Native) | 
    
    
        | 3.6 | Seal, bearded (Oogruk), meat, partially dried (Alaska Native) | 
    
    
        | 3.5 | Smelt, dried (Alaska Native) | 
    
    
        | 3.1 | Mollusks, whelk, unspecified, cooked, moist heat | 
    
    
        | 2.8 | Egg, whole, dried, stabilized, glucose reduced | 
    
    
        | 2.7 | Egg, whole, dried | 
    
    
        | 2.6 | Seeds, sesame flour, low-fat | 
    
    
        | 2.4 | Pork, cured, bacon, cooked, broiled, pan-fried or roasted, reduced sodium | 
    
    
        | 2.4 | Seeds, sunflower seed flour, partially defatted | 
    
    
        | 2.3 | Seeds, cottonseed flour, low fat (glandless) | 
    
    
        | 2.3 | Pork, cured, bacon, cooked, baked | 
    
    
        | 2.3 | Seeds, cottonseed meal, partially defatted (glandless) | 
    
    
        | 2.3 | Beef, cured, breakfast strips, cooked | 
    
    
        | 2.3 | Game meat, bison, chuck, shoulder clod, separable lean only, cooked, braised | 
    
    
        | 2.2 | Pork, cured, bacon, cooked, microwaved | 
    
    
        | 2.2 | Pork, fresh, variety meats and by-products, ears, frozen, raw | 
    
    
        | 2.2 | Soy flour, defatted | 
    
    
        | 2.2 | Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted | 
    
    
        | 2.2 | Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted | 
    
    
        | 2.2 | Veal, leg (top round), separable lean only, cooked, braised | 
    
    
        | 2.2 | Beef, round, top round, separable lean only, trimmed to 0" fat, select, cooked, braised | 
    
    
        | 2.2 | Beef, round, top round, separable lean only, trimmed to 0" fat, choice, cooked, braised | 
    
    
        | 2.2 | Beef, loin, top sirloin filet, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled | 
    
    
        | 2.2 | Beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, select, cooked, grilled | 
    
    
        | 2.2 | Beef, round, top round, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | 
    
    
        | 2.2 | Veal, leg (top round), separable lean and fat, cooked, braised | 
    
    
        | 2.1 | Beef, round, top round, separable lean and fat, trimmed to 0" fat, select, cooked, braised | 
    
    
        | 2.1 | Beef, round, top round, separable lean and fat, trimmed to 0" fat, choice, cooked, braised | 
    
    
        | 2.1 | Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled | 
    
    
        | 2.1 | Lamb, domestic, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, braised | 
    
    
        | 2.1 | Veal, shoulder, arm, separable lean only, cooked, braised | 
    
    
        | 2.1 | Beef, round, bottom round, steak, separable lean only, trimmed to 0" fat, select, cooked, braised |