127.5 |
Yeast extract spread
|
34.0 |
Rice bran, crude
|
28.2 |
Beverages, coffee, instant, regular, half the caffeine
|
28.2 |
Beverages, coffee, instant, regular, powder
|
28.1 |
Beverages, coffee, instant, decaffeinated, powder
|
27.0 |
Peanut flour, defatted
|
22.8 |
Salmon, red (sockeye), filets with skin, smoked (Alaska Native)
|
22.1 |
Fish, tuna, yellowfin, fresh, cooked, dry heat
|
21.7 |
Beverages, coffee, instant, with chicory
|
19.9 |
Fish, anchovy, european, canned in oil, drained solids
|
18.8 |
Fish, tuna, skipjack, fresh, cooked, dry heat
|
18.5 |
Fish, tuna, fresh, yellowfin, raw
|
17.7 |
Beverages, coffee substitute, cereal grain beverage, powder
|
17.5 |
Beef, variety meats and by-products, liver, cooked, braised
|
17.5 |
Beef, variety meats and by-products, liver, cooked, pan-fried
|
16.8 |
Seeds, sisymbrium sp. seeds, whole, dried
|
16.7 |
Lamb, variety meats and by-products, liver, cooked, pan-fried
|
16.4 |
Peanut spread, reduced sugar
|
16.1 |
Lamb, variety meats and by-products, liver, raw
|
15.9 |
Peanuts, spanish, raw
|
15.4 |
Fish, tuna, fresh, skipjack, raw
|
15.4 |
Beef, New Zealand, imported, variety meats and by-products, liver, raw
|
15.3 |
Pork, fresh, variety meats and by-products, liver, raw
|
15.2 |
Whale, beluga, meat, dried (Alaska Native)
|
14.9 |
Peanuts, spanish, oil-roasted, without salt
|
14.8 |
Caribou, shoulder meat, dried (Alaska Native)
|
14.8 |
Chicken, broilers or fryers, breast, meat only, cooked, fried
|
14.7 |
Peanuts, virginia, oil-roasted, without salt
|
14.7 |
Fish, salmon, chum, dried (Alaska Native)
|
14.6 |
Peanut butter, smooth, reduced fat
|
14.4 |
Peanuts, all types, dry-roasted, without salt
|
14.4 |
Veal, variety meats and by-products, liver, cooked, pan-fried
|
14.3 |
Peanuts, valencia, oil-roasted, without salt
|
14.1 |
Mushrooms, shiitake, dried
|
14.0 |
Fish, anchovy, european, raw
|
13.9 |
Chicken, liver, all classes, cooked, pan-fried
|
13.8 |
Peanuts, all types, oil-roasted, without salt
|
13.8 |
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled
|
13.7 |
Chicken, broilers or fryers, breast, meat and skin, cooked, fried, flour
|
13.7 |
Chicken, broilers or fryers, breast, meat only, cooked, roasted
|