30000.0 |
Fish oil, cod liver
|
28319.0 |
Beef, New Zealand, imported, variety meats and by-products, liver, raw
|
21140.0 |
Veal, variety meats and by-products, liver, cooked, braised
|
21014.0 |
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled
|
20070.0 |
Veal, variety meats and by-products, liver, cooked, pan-fried
|
19872.0 |
Lamb, New Zealand, imported, liver, cooked, soaked and fried
|
15434.0 |
Lamb, New Zealand, imported, liver, raw
|
11984.0 |
Duck, domesticated, liver, raw
|
11705.0 |
Veal, variety meats and by-products, liver, raw
|
10751.0 |
Turkey, liver, all classes, cooked, simmered
|
9428.0 |
Beef, variety meats and by-products, liver, cooked, braised
|
9309.0 |
Goose, liver, raw
|
8056.0 |
Turkey, liver, all classes, raw
|
7777.0 |
Lamb, variety meats and by-products, liver, cooked, pan-fried
|
7728.0 |
Beef, variety meats and by-products, liver, cooked, pan-fried
|
7491.0 |
Lamb, variety meats and by-products, liver, cooked, braised
|
7391.0 |
Lamb, variety meats and by-products, liver, raw
|
6502.0 |
Pork, fresh, variety meats and by-products, liver, raw
|
5405.0 |
Pork, fresh, variety meats and by-products, liver, cooked, braised
|
4948.0 |
Beef, variety meats and by-products, liver, raw
|
4619.0 |
Turkey, whole, giblets, cooked, simmered
|
4374.0 |
Chicken, capons, giblets, raw
|
4293.0 |
Chicken, liver, all classes, cooked, pan-fried
|
3984.0 |
Chicken, capons, giblets, cooked, simmered
|
3978.0 |
Chicken, liver, all classes, cooked, simmered
|
3939.0 |
Turkey, whole, giblets, raw
|
3582.0 |
Chicken, broilers or fryers, giblets, cooked, fried
|
3290.0 |
Chicken, liver, all classes, raw
|
3152.0 |
Chicken, stewing, giblets, raw
|
2880.0 |
Chicken, roasting, giblets, raw
|
2864.0 |
Chicken, stewing, giblets, cooked, simmered
|
2657.0 |
Chicken, broilers or fryers, giblets, raw
|
2443.0 |
Chicken, roasting, giblets, cooked, simmered
|
1751.0 |
Chicken, broilers or fryers, giblets, cooked, simmered
|
1137.0 |
Fish, eel, mixed species, cooked, dry heat
|
1044.0 |
Oil, spotted seal (Alaska Native)
|
1043.0 |
Fish, eel, mixed species, raw
|
1001.0 |
Pate de foie gras, canned (goose liver pate), smoked
|
768.0 |
Vegetable oil-butter spread, reduced calorie
|
757.0 |
Fish, tuna, fresh, bluefin, cooked, dry heat
|