| 100.0 |
Oil, industrial, palm kernel (hydrogenated), filling fat
|
| 100.0 |
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor
|
| 100.0 |
Fish oil, salmon
|
| 100.0 |
Fish oil, menhaden, fully hydrogenated
|
| 100.0 |
Oil, nutmeg butter
|
| 100.0 |
Fish oil, sardine
|
| 100.0 |
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed
|
| 100.0 |
Fish oil, herring
|
| 100.0 |
Oil, sunflower, linoleic (less than 60%)
|
| 100.0 |
Oil, peanut, salad or cooking
|
| 100.0 |
Oil, tomatoseed
|
| 100.0 |
Oil, apricot kernel
|
| 100.0 |
Oil, soybean, salad or cooking, (partially hydrogenated)
|
| 100.0 |
Oil, sunflower, high oleic (70% and over)
|
| 100.0 |
Oil, canola
|
| 100.0 |
Oil, sunflower, linoleic, (partially hydrogenated)
|
| 100.0 |
Oil, cupu assu
|
| 100.0 |
Oil, mustard
|
| 100.0 |
Oil, hazelnut
|
| 100.0 |
Oil, olive, salad or cooking
|
| 100.0 |
Oil, oat
|
| 100.0 |
Oil, avocado
|
| 100.0 |
Vegetable oil, palm kernel
|
| 100.0 |
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)
|
| 100.0 |
Oil, teaseed
|
| 100.0 |
Oil, safflower, salad or cooking, linoleic, (over 70%)
|
| 100.0 |
Oil, soybean lecithin
|
| 100.0 |
Oil, wheat germ
|
| 100.0 |
Oil, rice bran
|
| 100.0 |
Oil, cottonseed, salad or cooking
|
| 100.0 |
Oil, soybean, salad or cooking
|
| 100.0 |
Oil, cocoa butter
|
| 100.0 |
Oil, corn, industrial and retail, all purpose salad or cooking
|
| 100.0 |
Oil, almond
|
| 100.0 |
Oil, grapeseed
|
| 100.0 |
Oil, poppyseed
|
| 100.0 |
Oil, sesame, salad or cooking
|
| 100.0 |
Oil, babassu
|
| 100.0 |
Oil, walnut
|
| 100.0 |
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy
|