BURGER KING, french fries

Nutrient information for 100 g

Values for nutrients not listed ("--") are unknown. Listed nutrient values may vary considerably depending on a number factors including: genetics of the source food(s), growing conditions and age at harvest, as well as storage and cooking conditions.

General
280.00	kcal	Calories
3.23	g	Protein
12.48	g	Fat - total
38.70	g	Carbohydrate - total (by difference)
35.80	g	Carbohydrates (excluding fiber)
2.90	g	Fiber, total dietary
--	mg	Cholesterol
Vitamins
28.90	mg	Choline, total
--	µg	Folic acid
--	µg	Folate, DFE
--	µg	Vitamin A, RAE
--	µg	Vitamin A, Retinol
0.14	mg	Vitamin B-1, Thiamine
0.03	mg	Vitamin B-2, Riboflavin
2.16	mg	Vitamin B-3, Niacin
0.49	mg	Vitamin B-5, Pantothenic acid
0.33	mg	Vitamin B-6
--	µg	Vitamin B-12
2.20	mg	Vitamin C, total ascorbic acid
--	µg	Vitamin D (D2+D3)
2.45	mg	Vitamin E (alpha-tocopherol)
11.10	µg	Vitamin K (phylloquinone)
Carotenoids
--	µg	Carotene, alpha
--	µg	Carotene, beta
--	µg	Cryptoxanthin, beta
--	µg	Lutein + zeaxanthin
--	µg	Lycopene
Minerals
17.00	mg	Calcium, Ca
0.13	mg	Copper, Cu
0.73	mg	Iron, Fe
27.00	mg	Magnesium, Mg
0.21	mg	Manganese, Mn
119.00	mg	Phosphorus, P
467.00	mg	Potassium, K
--	µg	Selenium, Se
279.00	mg	Sodium, Na
0.44	mg	Zinc, Zn
Carbohydrates
35.97	g	Starch
0.51	g	Sugars, total
0.00	g	Fructose
0.00	g	Galactose
0.51	g	Glucose (dextrose)
0.00	g	Lactose
0.00	g	Maltose
0.00	g	Sucrose
Fat
2.14	g	Saturated Fat
0.29	g	Omega-3 fats
5.67	g	Omega-6 fats
3.27	g	Monounsaturated Fat
5.95	g	Polyunsaturated Fat
5.65	g	Linoleic acid(18:2 undifferentiated)
5.60	g	Fat: 18:2 n-6 c,c
0.29	g	Linolenic acid(18:3 undifferentiated)
0.27	g	ALA (Fat: 18:3 n-3 c,c,c)
0.02	g	Fat: 18:3 n-6 c,c,c
0.00	g	Fat: 20:2 n-6 c,c
0.00	g	Fat: 20:3 n-3
0.00	g	Fat: 20:3 n-6
--	g	Fat: 20:4 n-6
0.00	g	EPA (Fat: 20:5 n-3)
0.00	g	DPA (Fat: 22:5 n-3)
0.00	g	DHA (Fat: 22:6 n-3)
0.05	g	Trans Fat
Protein/Amino Acids
2.84	g	Complete Protein
0.03	g	Tryptophan
0.11	g	Threonine
0.11	g	Isoleucine
0.17	g	Leucine
0.27	g	Lysine
0.06	g	Methionine
0.01	g	Cystine
0.07	g	Sulfur AA: Methionine + Cysteine
0.15	g	Phenylalanine
0.10	g	Tyrosine
0.24	g	Phenylalanine + Tyrosine
0.16	g	Valine
0.18	g	Arginine
0.07	g	Histidine
0.10	g	Alanine
0.68	g	Aspartic acid
0.50	g	Glutamic acid
0.10	g	Glycine
0.13	g	Proline
0.11	g	Serine
Other
43.95	g	Water
1.64	g	Ash
--	g	Alcohol, ethyl
--	mg	Caffeine
--	mg	Theobromine