Pie, cherry, commercially prepared

Nutrient information for 100 g

Values for nutrients not listed ("--") are unknown. Listed nutrient values may vary considerably depending on a number factors including: genetics of the source food(s), growing conditions and age at harvest, as well as storage and cooking conditions.

General
260.00	kcal	Calories
2.00	g	Protein
11.00	g	Fat - total
39.80	g	Carbohydrate - total (by difference)
39.00	g	Carbohydrates (excluding fiber)
0.80	g	Fiber, total dietary
0.00	mg	Cholesterol
Vitamins
7.20	mg	Choline, total
19.00	µg	Folic acid
40.00	µg	Folate, DFE
52.00	µg	Vitamin A, RAE
46.00	µg	Vitamin A, Retinol
0.02	mg	Vitamin B-1, Thiamine
0.03	mg	Vitamin B-2, Riboflavin
0.20	mg	Vitamin B-3, Niacin
0.32	mg	Vitamin B-5, Pantothenic acid
0.04	mg	Vitamin B-6
0.01	µg	Vitamin B-12
0.90	mg	Vitamin C, total ascorbic acid
0.00	µg	Vitamin D (D2+D3)
0.76	mg	Vitamin E (alpha-tocopherol)
7.60	µg	Vitamin K (phylloquinone)
Carotenoids
0.00	µg	Carotene, alpha
69.00	µg	Carotene, beta
0.00	µg	Cryptoxanthin, beta
20.00	µg	Lutein + zeaxanthin
0.00	µg	Lycopene
Minerals
12.00	mg	Calcium, Ca
0.04	mg	Copper, Cu
0.48	mg	Iron, Fe
8.00	mg	Magnesium, Mg
0.14	mg	Manganese, Mn
29.00	mg	Phosphorus, P
81.00	mg	Potassium, K
1.20	µg	Selenium, Se
246.00	mg	Sodium, Na
0.18	mg	Zinc, Zn
Carbohydrates
--	g	Starch
14.29	g	Sugars, total
--	g	Fructose
--	g	Galactose
--	g	Glucose (dextrose)
--	g	Lactose
--	g	Maltose
--	g	Sucrose
Fat
2.56	g	Saturated Fat
0.14	g	Omega-3 fats
1.92	g	Omega-6 fats
5.84	g	Monounsaturated Fat
2.06	g	Polyunsaturated Fat
1.92	g	Linoleic acid(18:2 undifferentiated)
--	g	Fat: 18:2 n-6 c,c
0.14	g	Linolenic acid(18:3 undifferentiated)
--	g	ALA (Fat: 18:3 n-3 c,c,c)
--	g	Fat: 18:3 n-6 c,c,c
--	g	Fat: 20:2 n-6 c,c
--	g	Fat: 20:3 n-3
--	g	Fat: 20:3 n-6
--	g	Fat: 20:4 n-6
0.00	g	EPA (Fat: 20:5 n-3)
0.00	g	DPA (Fat: 22:5 n-3)
0.00	g	DHA (Fat: 22:6 n-3)
--	g	Trans Fat
Protein/Amino Acids
2.00	g	Complete Protein
0.03	g	Tryptophan
0.08	g	Threonine
0.10	g	Isoleucine
0.17	g	Leucine
0.12	g	Lysine
0.04	g	Methionine
0.03	g	Cystine
0.07	g	Sulfur AA: Methionine + Cysteine
0.10	g	Phenylalanine
0.08	g	Tyrosine
0.18	g	Phenylalanine + Tyrosine
0.12	g	Valine
0.10	g	Arginine
0.05	g	Histidine
0.07	g	Alanine
0.14	g	Aspartic acid
0.52	g	Glutamic acid
0.06	g	Glycine
0.20	g	Proline
0.11	g	Serine
Other
46.20	g	Water
0.90	g	Ash
0.00	g	Alcohol, ethyl
0.00	mg	Caffeine
0.00	mg	Theobromine