Crackers, matzo, egg

Nutrient information for 100 g

Values for nutrients not listed ("--") are unknown. Listed nutrient values may vary considerably depending on a number factors including: genetics of the source food(s), growing conditions and age at harvest, as well as storage and cooking conditions.

General
391.00	kcal	Calories
12.30	g	Protein
2.10	g	Fat - total
78.60	g	Carbohydrate - total (by difference)
75.80	g	Carbohydrates (excluding fiber)
2.80	g	Fiber, total dietary
83.00	mg	Cholesterol
Vitamins
--	mg	Choline, total
0.00	µg	Folic acid
24.00	µg	Folate, DFE
13.00	µg	Vitamin A, RAE
13.00	µg	Vitamin A, Retinol
0.79	mg	Vitamin B-1, Thiamine
0.62	mg	Vitamin B-2, Riboflavin
5.08	mg	Vitamin B-3, Niacin
0.44	mg	Vitamin B-5, Pantothenic acid
0.05	mg	Vitamin B-6
0.19	µg	Vitamin B-12
0.10	mg	Vitamin C, total ascorbic acid
--	µg	Vitamin D (D2+D3)
--	mg	Vitamin E (alpha-tocopherol)
--	µg	Vitamin K (phylloquinone)
Carotenoids
--	µg	Carotene, alpha
--	µg	Carotene, beta
--	µg	Cryptoxanthin, beta
--	µg	Lutein + zeaxanthin
--	µg	Lycopene
Minerals
40.00	mg	Calcium, Ca
0.16	mg	Copper, Cu
2.70	mg	Iron, Fe
24.00	mg	Magnesium, Mg
0.60	mg	Manganese, Mn
148.00	mg	Phosphorus, P
150.00	mg	Potassium, K
27.70	µg	Selenium, Se
21.00	mg	Sodium, Na
0.73	mg	Zinc, Zn
Carbohydrates
--	g	Starch
--	g	Sugars, total
--	g	Fructose
--	g	Galactose
--	g	Glucose (dextrose)
--	g	Lactose
--	g	Maltose
--	g	Sucrose
Fat
0.55	g	Saturated Fat
0.03	g	Omega-3 fats
0.45	g	Omega-6 fats
0.61	g	Monounsaturated Fat
0.47	g	Polyunsaturated Fat
0.43	g	Linoleic acid(18:2 undifferentiated)
--	g	Fat: 18:2 n-6 c,c
0.02	g	Linolenic acid(18:3 undifferentiated)
--	g	ALA (Fat: 18:3 n-3 c,c,c)
--	g	Fat: 18:3 n-6 c,c,c
--	g	Fat: 20:2 n-6 c,c
--	g	Fat: 20:3 n-3
--	g	Fat: 20:3 n-6
--	g	Fat: 20:4 n-6
0.00	g	EPA (Fat: 20:5 n-3)
--	g	DPA (Fat: 22:5 n-3)
0.01	g	DHA (Fat: 22:6 n-3)
--	g	Trans Fat
Protein/Amino Acids
7.63	g	Complete Protein
0.15	g	Tryptophan
0.38	g	Threonine
0.47	g	Isoleucine
0.89	g	Leucine
0.39	g	Lysine
0.25	g	Methionine
0.27	g	Cystine
0.52	g	Sulfur AA: Methionine + Cysteine
0.62	g	Phenylalanine
0.40	g	Tyrosine
1.02	g	Phenylalanine + Tyrosine
0.54	g	Valine
0.54	g	Arginine
0.28	g	Histidine
0.45	g	Alanine
0.66	g	Aspartic acid
3.67	g	Glutamic acid
0.44	g	Glycine
1.25	g	Proline
0.67	g	Serine
Other
6.40	g	Water
0.60	g	Ash
--	g	Alcohol, ethyl
--	mg	Caffeine
--	mg	Theobromine