Lamb, New Zealand, imported, flap, boneless, separable lean and fat, raw

Nutrient information for 100 g

Values for nutrients not listed ("--") are unknown. Listed nutrient values may vary considerably depending on a number factors including: genetics of the source food(s), growing conditions and age at harvest, as well as storage and cooking conditions.

General
337.00	kcal	Calories
16.17	g	Protein
30.14	g	Fat - total
0.27	g	Carbohydrate - total (by difference)
0.27	g	Carbohydrates (excluding fiber)
0.00	g	Fiber, total dietary
64.00	mg	Cholesterol
Vitamins
--	mg	Choline, total
--	µg	Folic acid
--	µg	Folate, DFE
20.00	µg	Vitamin A, RAE
20.00	µg	Vitamin A, Retinol
0.06	mg	Vitamin B-1, Thiamine
0.11	mg	Vitamin B-2, Riboflavin
3.50	mg	Vitamin B-3, Niacin
0.37	mg	Vitamin B-5, Pantothenic acid
0.09	mg	Vitamin B-6
1.60	µg	Vitamin B-12
0.00	mg	Vitamin C, total ascorbic acid
0.10	µg	Vitamin D (D2+D3)
0.58	mg	Vitamin E (alpha-tocopherol)
--	µg	Vitamin K (phylloquinone)
Carotenoids
0.00	µg	Carotene, alpha
0.00	µg	Carotene, beta
0.00	µg	Cryptoxanthin, beta
0.00	µg	Lutein + zeaxanthin
0.00	µg	Lycopene
Minerals
6.00	mg	Calcium, Ca
0.05	mg	Copper, Cu
0.84	mg	Iron, Fe
15.00	mg	Magnesium, Mg
0.00	mg	Manganese, Mn
129.00	mg	Phosphorus, P
240.00	mg	Potassium, K
3.10	µg	Selenium, Se
69.00	mg	Sodium, Na
2.35	mg	Zinc, Zn
Carbohydrates
--	g	Starch
0.00	g	Sugars, total
--	g	Fructose
--	g	Galactose
--	g	Glucose (dextrose)
--	g	Lactose
--	g	Maltose
--	g	Sucrose
Fat
12.70	g	Saturated Fat
0.33	g	Omega-3 fats
0.69	g	Omega-6 fats
8.39	g	Monounsaturated Fat
1.01	g	Polyunsaturated Fat
0.68	g	Linoleic acid(18:2 undifferentiated)
0.25	g	Fat: 18:2 n-6 c,c
0.29	g	Linolenic acid(18:3 undifferentiated)
0.29	g	ALA (Fat: 18:3 n-3 c,c,c)
0.00	g	Fat: 18:3 n-6 c,c,c
0.00	g	Fat: 20:2 n-6 c,c
0.00	g	Fat: 20:3 n-3
0.00	g	Fat: 20:3 n-6
0.01	g	Fat: 20:4 n-6
0.01	g	EPA (Fat: 20:5 n-3)
0.03	g	DPA (Fat: 22:5 n-3)
0.00	g	DHA (Fat: 22:6 n-3)
1.48	g	Trans Fat
Protein/Amino Acids
16.17	g	Complete Protein
0.18	g	Tryptophan
0.77	g	Threonine
0.72	g	Isoleucine
1.25	g	Leucine
1.41	g	Lysine
0.53	g	Methionine
0.21	g	Cystine
0.74	g	Sulfur AA: Methionine + Cysteine
0.64	g	Phenylalanine
0.56	g	Tyrosine
1.20	g	Phenylalanine + Tyrosine
0.82	g	Valine
1.09	g	Arginine
0.34	g	Histidine
0.80	g	Alanine
--	g	Aspartic acid
2.26	g	Glutamic acid
0.69	g	Glycine
0.52	g	Proline
0.55	g	Serine
Other
54.39	g	Water
0.74	g	Ash
0.00	g	Alcohol, ethyl
0.00	mg	Caffeine
0.00	mg	Theobromine