Beans, kidney, all types, mature seeds, cooked, boiled, with salt

Nutrient information for 100 g

Values for nutrients not listed ("--") are unknown. Listed nutrient values may vary considerably depending on a number factors including: genetics of the source food(s), growing conditions and age at harvest, as well as storage and cooking conditions.

General
127.00	kcal	Calories
8.67	g	Protein
0.50	g	Fat - total
22.80	g	Carbohydrate - total (by difference)
16.40	g	Carbohydrates (excluding fiber)
6.40	g	Fiber, total dietary
0.00	mg	Cholesterol
Vitamins
--	mg	Choline, total
0.00	µg	Folic acid
130.00	µg	Folate, DFE
0.00	µg	Vitamin A, RAE
0.00	µg	Vitamin A, Retinol
0.16	mg	Vitamin B-1, Thiamine
0.06	mg	Vitamin B-2, Riboflavin
0.58	mg	Vitamin B-3, Niacin
0.22	mg	Vitamin B-5, Pantothenic acid
0.12	mg	Vitamin B-6
0.00	µg	Vitamin B-12
1.20	mg	Vitamin C, total ascorbic acid
0.00	µg	Vitamin D (D2+D3)
0.87	mg	Vitamin E (alpha-tocopherol)
3.30	µg	Vitamin K (phylloquinone)
Carotenoids
0.00	µg	Carotene, alpha
0.00	µg	Carotene, beta
0.00	µg	Cryptoxanthin, beta
0.00	µg	Lutein + zeaxanthin
0.00	µg	Lycopene
Minerals
28.00	mg	Calcium, Ca
0.24	mg	Copper, Cu
2.94	mg	Iron, Fe
45.00	mg	Magnesium, Mg
0.48	mg	Manganese, Mn
142.00	mg	Phosphorus, P
403.00	mg	Potassium, K
1.20	µg	Selenium, Se
238.00	mg	Sodium, Na
1.07	mg	Zinc, Zn
Carbohydrates
--	g	Starch
0.32	g	Sugars, total
--	g	Fructose
--	g	Galactose
--	g	Glucose (dextrose)
--	g	Lactose
--	g	Maltose
--	g	Sucrose
Fat
0.07	g	Saturated Fat
0.17	g	Omega-3 fats
0.11	g	Omega-6 fats
0.04	g	Monounsaturated Fat
0.28	g	Polyunsaturated Fat
0.11	g	Linoleic acid(18:2 undifferentiated)
--	g	Fat: 18:2 n-6 c,c
0.17	g	Linolenic acid(18:3 undifferentiated)
--	g	ALA (Fat: 18:3 n-3 c,c,c)
--	g	Fat: 18:3 n-6 c,c,c
--	g	Fat: 20:2 n-6 c,c
--	g	Fat: 20:3 n-3
--	g	Fat: 20:3 n-6
--	g	Fat: 20:4 n-6
0.00	g	EPA (Fat: 20:5 n-3)
0.00	g	DPA (Fat: 22:5 n-3)
0.00	g	DHA (Fat: 22:6 n-3)
0.00	g	Trans Fat
Protein/Amino Acids
8.67	g	Complete Protein
0.10	g	Tryptophan
0.37	g	Threonine
0.38	g	Isoleucine
0.69	g	Leucine
0.60	g	Lysine
0.13	g	Methionine
0.09	g	Cystine
0.22	g	Sulfur AA: Methionine + Cysteine
0.47	g	Phenylalanine
0.24	g	Tyrosine
0.71	g	Phenylalanine + Tyrosine
0.45	g	Valine
0.54	g	Arginine
0.24	g	Histidine
0.36	g	Alanine
1.05	g	Aspartic acid
1.32	g	Glutamic acid
0.34	g	Glycine
0.37	g	Proline
0.47	g	Serine
Other
66.94	g	Water
1.09	g	Ash
0.00	g	Alcohol, ethyl
0.00	mg	Caffeine
0.00	mg	Theobromine