Beans, baked, canned, with franks

Nutrient information for 100 g

Values for nutrients not listed ("--") are unknown. Listed nutrient values may vary considerably depending on a number factors including: genetics of the source food(s), growing conditions and age at harvest, as well as storage and cooking conditions.

General
142.00	kcal	Calories
6.75	g	Protein
6.57	g	Fat - total
15.39	g	Carbohydrate - total (by difference)
8.49	g	Carbohydrates (excluding fiber)
6.90	g	Fiber, total dietary
6.00	mg	Cholesterol
Vitamins
34.90	mg	Choline, total
0.00	µg	Folic acid
30.00	µg	Folate, DFE
4.00	µg	Vitamin A, RAE
0.00	µg	Vitamin A, Retinol
0.06	mg	Vitamin B-1, Thiamine
0.06	mg	Vitamin B-2, Riboflavin
0.90	mg	Vitamin B-3, Niacin
0.14	mg	Vitamin B-5, Pantothenic acid
0.05	mg	Vitamin B-6
0.34	µg	Vitamin B-12
2.30	mg	Vitamin C, total ascorbic acid
0.00	µg	Vitamin D (D2+D3)
0.16	mg	Vitamin E (alpha-tocopherol)
1.00	µg	Vitamin K (phylloquinone)
Carotenoids
0.00	µg	Carotene, alpha
52.00	µg	Carotene, beta
0.00	µg	Cryptoxanthin, beta
13.00	µg	Lutein + zeaxanthin
409.00	µg	Lycopene
Minerals
48.00	mg	Calcium, Ca
0.21	mg	Copper, Cu
1.73	mg	Iron, Fe
28.00	mg	Magnesium, Mg
0.42	mg	Manganese, Mn
104.00	mg	Phosphorus, P
235.00	mg	Potassium, K
6.50	µg	Selenium, Se
430.00	mg	Sodium, Na
1.87	mg	Zinc, Zn
Carbohydrates
--	g	Starch
6.53	g	Sugars, total
--	g	Fructose
--	g	Galactose
--	g	Glucose (dextrose)
--	g	Lactose
--	g	Maltose
--	g	Sucrose
Fat
2.35	g	Saturated Fat
0.21	g	Omega-3 fats
0.63	g	Omega-6 fats
2.83	g	Monounsaturated Fat
0.84	g	Polyunsaturated Fat
0.63	g	Linoleic acid(18:2 undifferentiated)
--	g	Fat: 18:2 n-6 c,c
0.21	g	Linolenic acid(18:3 undifferentiated)
--	g	ALA (Fat: 18:3 n-3 c,c,c)
--	g	Fat: 18:3 n-6 c,c,c
--	g	Fat: 20:2 n-6 c,c
--	g	Fat: 20:3 n-3
--	g	Fat: 20:3 n-6
--	g	Fat: 20:4 n-6
0.00	g	EPA (Fat: 20:5 n-3)
0.00	g	DPA (Fat: 22:5 n-3)
0.00	g	DHA (Fat: 22:6 n-3)
0.00	g	Trans Fat
Protein/Amino Acids
6.75	g	Complete Protein
0.08	g	Tryptophan
0.28	g	Threonine
0.30	g	Isoleucine
0.53	g	Leucine
0.47	g	Lysine
0.11	g	Methionine
0.07	g	Cystine
0.18	g	Sulfur AA: Methionine + Cysteine
0.35	g	Phenylalanine
0.19	g	Tyrosine
0.54	g	Phenylalanine + Tyrosine
0.35	g	Valine
0.43	g	Arginine
0.19	g	Histidine
0.30	g	Alanine
0.80	g	Aspartic acid
1.04	g	Glutamic acid
0.29	g	Glycine
0.29	g	Proline
0.36	g	Serine
Other
69.34	g	Water
1.95	g	Ash
0.00	g	Alcohol, ethyl
0.00	mg	Caffeine
0.00	mg	Theobromine