Spices, paprika

Nutrient information for 100 g

Values for nutrients not listed ("--") are unknown. Listed nutrient values may vary considerably depending on a number factors including: genetics of the source food(s), growing conditions and age at harvest, as well as storage and cooking conditions.

General
282.00	kcal	Calories
14.14	g	Protein
12.89	g	Fat - total
53.99	g	Carbohydrate - total (by difference)
19.09	g	Carbohydrates (excluding fiber)
34.90	g	Fiber, total dietary
0.00	mg	Cholesterol
Vitamins
51.50	mg	Choline, total
0.00	µg	Folic acid
49.00	µg	Folate, DFE
2463.00	µg	Vitamin A, RAE
0.00	µg	Vitamin A, Retinol
0.33	mg	Vitamin B-1, Thiamine
1.23	mg	Vitamin B-2, Riboflavin
10.06	mg	Vitamin B-3, Niacin
2.51	mg	Vitamin B-5, Pantothenic acid
2.14	mg	Vitamin B-6
0.00	µg	Vitamin B-12
0.90	mg	Vitamin C, total ascorbic acid
0.00	µg	Vitamin D (D2+D3)
29.10	mg	Vitamin E (alpha-tocopherol)
80.30	µg	Vitamin K (phylloquinone)
Carotenoids
595.00	µg	Carotene, alpha
26162.00	µg	Carotene, beta
6186.00	µg	Cryptoxanthin, beta
18944.00	µg	Lutein + zeaxanthin
0.00	µg	Lycopene
Minerals
229.00	mg	Calcium, Ca
0.71	mg	Copper, Cu
21.14	mg	Iron, Fe
178.00	mg	Magnesium, Mg
1.59	mg	Manganese, Mn
314.00	mg	Phosphorus, P
2280.00	mg	Potassium, K
6.30	µg	Selenium, Se
68.00	mg	Sodium, Na
4.33	mg	Zinc, Zn
Carbohydrates
--	g	Starch
10.34	g	Sugars, total
6.71	g	Fructose
0.19	g	Galactose
2.63	g	Glucose (dextrose)
0.00	g	Lactose
0.00	g	Maltose
0.81	g	Sucrose
Fat
2.14	g	Saturated Fat
0.45	g	Omega-3 fats
7.31	g	Omega-6 fats
1.70	g	Monounsaturated Fat
7.77	g	Polyunsaturated Fat
7.31	g	Linoleic acid(18:2 undifferentiated)
--	g	Fat: 18:2 n-6 c,c
0.45	g	Linolenic acid(18:3 undifferentiated)
0.45	g	ALA (Fat: 18:3 n-3 c,c,c)
0.00	g	Fat: 18:3 n-6 c,c,c
0.00	g	Fat: 20:2 n-6 c,c
--	g	Fat: 20:3 n-3
--	g	Fat: 20:3 n-6
--	g	Fat: 20:4 n-6
0.00	g	EPA (Fat: 20:5 n-3)
0.00	g	DPA (Fat: 22:5 n-3)
0.00	g	DHA (Fat: 22:6 n-3)
0.00	g	Trans Fat
Protein/Amino Acids
10.00	g	Complete Protein
0.07	g	Tryptophan
0.49	g	Threonine
0.57	g	Isoleucine
0.92	g	Leucine
0.69	g	Lysine
0.20	g	Methionine
0.23	g	Cystine
0.43	g	Sulfur AA: Methionine + Cysteine
0.61	g	Phenylalanine
0.38	g	Tyrosine
0.99	g	Phenylalanine + Tyrosine
0.75	g	Valine
0.89	g	Arginine
0.25	g	Histidine
0.64	g	Alanine
2.85	g	Aspartic acid
2.26	g	Glutamic acid
0.78	g	Glycine
2.31	g	Proline
0.61	g	Serine
Other
11.24	g	Water
7.74	g	Ash
0.00	g	Alcohol, ethyl
0.00	mg	Caffeine
0.00	mg	Theobromine