Cream, whipped, cream topping, pressurized

Nutrient information for 100 g

Values for nutrients not listed ("--") are unknown. Listed nutrient values may vary considerably depending on a number factors including: genetics of the source food(s), growing conditions and age at harvest, as well as storage and cooking conditions.

General
257.00	kcal	Calories
3.20	g	Protein
22.22	g	Fat - total
12.49	g	Carbohydrate - total (by difference)
12.49	g	Carbohydrates (excluding fiber)
0.00	g	Fiber, total dietary
76.00	mg	Cholesterol
Vitamins
16.80	mg	Choline, total
0.00	µg	Folic acid
3.00	µg	Folate, DFE
188.00	µg	Vitamin A, RAE
184.00	µg	Vitamin A, Retinol
0.04	mg	Vitamin B-1, Thiamine
0.07	mg	Vitamin B-2, Riboflavin
0.07	mg	Vitamin B-3, Niacin
0.31	mg	Vitamin B-5, Pantothenic acid
0.04	mg	Vitamin B-6
0.29	µg	Vitamin B-12
0.00	mg	Vitamin C, total ascorbic acid
0.40	µg	Vitamin D (D2+D3)
0.64	mg	Vitamin E (alpha-tocopherol)
1.90	µg	Vitamin K (phylloquinone)
Carotenoids
0.00	µg	Carotene, alpha
43.00	µg	Carotene, beta
0.00	µg	Cryptoxanthin, beta
0.00	µg	Lutein + zeaxanthin
0.00	µg	Lycopene
Minerals
101.00	mg	Calcium, Ca
0.01	mg	Copper, Cu
0.05	mg	Iron, Fe
11.00	mg	Magnesium, Mg
0.00	mg	Manganese, Mn
89.00	mg	Phosphorus, P
147.00	mg	Potassium, K
1.40	µg	Selenium, Se
8.00	mg	Sodium, Na
0.37	mg	Zinc, Zn
Carbohydrates
--	g	Starch
8.00	g	Sugars, total
--	g	Fructose
--	g	Galactose
--	g	Glucose (dextrose)
--	g	Lactose
--	g	Maltose
--	g	Sucrose
Fat
13.83	g	Saturated Fat
0.32	g	Omega-3 fats
0.50	g	Omega-6 fats
6.42	g	Monounsaturated Fat
0.83	g	Polyunsaturated Fat
0.50	g	Linoleic acid(18:2 undifferentiated)
--	g	Fat: 18:2 n-6 c,c
0.32	g	Linolenic acid(18:3 undifferentiated)
--	g	ALA (Fat: 18:3 n-3 c,c,c)
--	g	Fat: 18:3 n-6 c,c,c
--	g	Fat: 20:2 n-6 c,c
--	g	Fat: 20:3 n-3
--	g	Fat: 20:3 n-6
--	g	Fat: 20:4 n-6
0.00	g	EPA (Fat: 20:5 n-3)
0.00	g	DPA (Fat: 22:5 n-3)
0.00	g	DHA (Fat: 22:6 n-3)
--	g	Trans Fat
Protein/Amino Acids
3.20	g	Complete Protein
0.05	g	Tryptophan
0.14	g	Threonine
0.19	g	Isoleucine
0.31	g	Leucine
0.25	g	Lysine
0.08	g	Methionine
0.03	g	Cystine
0.11	g	Sulfur AA: Methionine + Cysteine
0.15	g	Phenylalanine
0.15	g	Tyrosine
0.31	g	Phenylalanine + Tyrosine
0.21	g	Valine
0.12	g	Arginine
0.09	g	Histidine
0.11	g	Alanine
0.24	g	Aspartic acid
0.67	g	Glutamic acid
0.07	g	Glycine
0.31	g	Proline
0.17	g	Serine
Other
61.33	g	Water
0.76	g	Ash
0.00	g	Alcohol, ethyl
0.00	mg	Caffeine
0.00	mg	Theobromine