Butter, whipped, with salt

Nutrient information for 100 g

Values for nutrients not listed ("--") are unknown. Listed nutrient values may vary considerably depending on a number factors including: genetics of the source food(s), growing conditions and age at harvest, as well as storage and cooking conditions.

General
718.00	kcal	Calories
0.49	g	Protein
78.30	g	Fat - total
2.87	g	Carbohydrate - total (by difference)
2.87	g	Carbohydrates (excluding fiber)
0.00	g	Fiber, total dietary
225.00	mg	Cholesterol
Vitamins
18.80	mg	Choline, total
0.00	µg	Folic acid
4.00	µg	Folate, DFE
683.00	µg	Vitamin A, RAE
671.00	µg	Vitamin A, Retinol
0.01	mg	Vitamin B-1, Thiamine
0.06	mg	Vitamin B-2, Riboflavin
0.02	mg	Vitamin B-3, Niacin
0.10	mg	Vitamin B-5, Pantothenic acid
0.01	mg	Vitamin B-6
0.07	µg	Vitamin B-12
0.00	mg	Vitamin C, total ascorbic acid
0.00	µg	Vitamin D (D2+D3)
1.37	mg	Vitamin E (alpha-tocopherol)
4.60	µg	Vitamin K (phylloquinone)
Carotenoids
1.00	µg	Carotene, alpha
135.00	µg	Carotene, beta
6.00	µg	Cryptoxanthin, beta
13.00	µg	Lutein + zeaxanthin
0.00	µg	Lycopene
Minerals
23.00	mg	Calcium, Ca
0.01	mg	Copper, Cu
0.05	mg	Iron, Fe
1.00	mg	Magnesium, Mg
0.00	mg	Manganese, Mn
24.00	mg	Phosphorus, P
41.00	mg	Potassium, K
0.00	µg	Selenium, Se
583.00	mg	Sodium, Na
0.05	mg	Zinc, Zn
Carbohydrates
--	g	Starch
0.06	g	Sugars, total
--	g	Fructose
--	g	Galactose
--	g	Glucose (dextrose)
--	g	Lactose
--	g	Maltose
--	g	Sucrose
Fat
45.39	g	Saturated Fat
0.37	g	Omega-3 fats
2.93	g	Omega-6 fats
19.87	g	Monounsaturated Fat
3.33	g	Polyunsaturated Fat
2.71	g	Linoleic acid(18:2 undifferentiated)
1.80	g	Fat: 18:2 n-6 c,c
0.30	g	Linolenic acid(18:3 undifferentiated)
0.29	g	ALA (Fat: 18:3 n-3 c,c,c)
0.01	g	Fat: 18:3 n-6 c,c,c
0.02	g	Fat: 20:2 n-6 c,c
0.01	g	Fat: 20:3 n-3
0.08	g	Fat: 20:3 n-6
--	g	Fat: 20:4 n-6
0.02	g	EPA (Fat: 20:5 n-3)
0.05	g	DPA (Fat: 22:5 n-3)
0.00	g	DHA (Fat: 22:6 n-3)
2.67	g	Trans Fat
Protein/Amino Acids
0.49	g	Complete Protein
0.01	g	Tryptophan
0.04	g	Threonine
0.05	g	Isoleucine
0.08	g	Leucine
0.07	g	Lysine
0.02	g	Methionine
0.01	g	Cystine
0.03	g	Sulfur AA: Methionine + Cysteine
0.04	g	Phenylalanine
0.04	g	Tyrosine
0.08	g	Phenylalanine + Tyrosine
0.06	g	Valine
0.03	g	Arginine
0.02	g	Histidine
0.03	g	Alanine
0.06	g	Aspartic acid
0.18	g	Glutamic acid
0.02	g	Glycine
0.08	g	Proline
0.05	g	Serine
Other
16.72	g	Water
1.62	g	Ash
0.00	g	Alcohol, ethyl
0.00	mg	Caffeine
0.00	mg	Theobromine